Worldwide Internships

Culinary placement · Mexico

Cook where the standard is set.

Worldwide Internships places experienced Sous Chefs in high-end hotels and restaurants. One application, one short assessment — no accounts, no waiting rooms.

  1. Apply

    Send your CV. We review it for genuine fine-dining experience and the roles you've held.

  2. Assess

    If your background fits, we email a link to one short assessment — 14 questions, seven minutes, a single attempt.

  3. Place

    Strong candidates are introduced to our partner hotels and restaurants for the placement.

Begin your application

Tell us about you.

Placements are in the United States and require a TN visa. A few quick questions help us match you well.

Your details

Your CV (PDF)

U.S. work eligibility

Are you a Mexican citizen with a valid Mexican passport?
Are you legally eligible to apply for a TN visa and willing to complete the required immigration process?
Can you relocate to the U.S. within 3–6 months (with family, if applicable)?

Experience

Which of these have you worked in? — optional
Do you have leadership or management experience (supervising teams, scheduling, budgeting, inventory, banquets)?

Education

Have you ever worked, studied, or held a visa in the U.S. before?

English

Selected candidates confirm this with a short timed English assessment.

If your background fits, we'll email you an assessment link. No account needed.